瑤柱蟲草花百合雪耳湯 Posted on November 13, 2020 by Hsu's Ginseng Enterprises 美顏養膚靚湯: 滋陰補腎、潤肺養顏,是一道營養美味 的潤燥養顏湯水。 食材: 北海道干貝10粒、蟲草花40克、小排骨400克、雪 耳1朵、百合40克、蜜棗2粒、枸杞子20克 做法: 小排骨在滾水中汆燙除血水後洗淨瀝乾; 雪耳泡軟去 蒂撕成小塊; 蟲草花、干貝、百合、蜜棗及枸杞子洗淨略浸; 將蟲草花以外的所有食材放入鍋中,注入清水,以大火煮滾後,轉中小火煲2小時,最後放入蟲草花續煲半小時即可。 Share this:TweetMore Click to share on Reddit (Opens in new window) Reddit Click to print (Opens in new window) Print Share on Tumblr Click to email a link to a friend (Opens in new window) Email Like Loading... Related