瑤柱蟲草花百合雪耳湯

Posted on by

美顏養膚靚湯：

滋陰補腎、潤肺養顏，是一道營養美味 的潤燥養顏湯水。

食材：

北海道干貝10粒、蟲草花40克、小排骨400克、雪 耳1朵、百合40克、蜜棗2粒、枸杞子20克

做法：

小排骨在滾水中汆燙除血水後洗淨瀝乾；

雪耳泡軟去 蒂撕成小塊；

蟲草花、干貝、百合、蜜棗及枸杞子洗淨略浸；

將蟲草花以外的所有食材放入鍋中，注入清水，以大火煮滾後，轉中小火煲2小時，最後放入蟲草花續煲半小時即可。

This entry was posted in 老許靚湯 by Hsu's Ginseng Enterprises. Bookmark the permalink.

About Hsu's Ginseng Enterprises

Located in Wausau, Wisconsin, Hsu’s Ginseng Enterprises, Inc. cultivates approximately 1,000 acres of prime ginseng soil to consistently assure you of quality ginseng products. For more than twenty-two years our product line, Root to Health, has continued to expand to include many other herbs and supplements to meet the demand of the enlightened consumers. Our first priority before we present a product to the consumer is quality. We feel that our commitment to quality has created a line of products that are the finest available.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s