好雨知時節 當春乃發生
東風解凍，散而為雨。潤物無聲，大地清朗。
古书《月令七十二候集解》记载:「正月中，天一生水。春始屬木，然生木者必水也，故立春後繼之雨水。且東風既解凍，則散而為雨矣。」春風吹化了冰雪，水氣蒸騰為雨水，細細潤澤大地萬物。雨水乃二十四節氣中的第二個節氣。
雨水節氣反映了降水的情況，從這天起，天氣回暖，降雪減少，而雨量會逐漸增多，所有草木農作都在水份的滋養中甦醒，因此在農業社會中有「春雨貴如油」的說法，春耕時得到充足的雨水，便能有一整年的豐收。
然而，隨著雨水的增多，濕氣加重，降雨時使氣溫驟降，溫差變化加劇，這一時期也是咳嗽感冒等流行疾病的多發期。所以一定要嚴防「倒春寒」，加強祛濕護脾、調養肝肺，添衣保暖，增強自身免疫力。
Continue reading每月11日 全馆优惠 不见不散
Give you 11% OFF on the 11th of Every Month
優惠期間，只要上許氏美國郵購網訂購任何商品，再輸入促銷代碼SUPER11，即可享有11%折扣優惠。
Continue readingHsu Ginseng President Will Hsu is the guest on the latest episode of Bright Ideas from the Green Chair. Hsu talks about the history and advancements made in the process of growing ginseng, as well as the health benefits of the root.
史書上記載：「立春日，四時之始也。」作為24節氣之首的立春，預告著春天的來臨，也開啟了新一年的四季流轉。大地還是一片寒冷，但人們可以漸漸感覺到日照時間變長，東風吹起緩緩地解凍霜雪，萬物開始萌生。
立春，是一個適合在身心靈上除舊佈新，展望未來的時機。迎接新年來一場大掃除，為生活騰出更多空間，增添新的氣象，保持心情寧靜愉悅，和親友團聚共度新春，為新的一年許下心願。
Continue readingLocated in the heart of ginseng country (Marathon County, Wisconsin, U.S.A.), Hsu’s Ginseng Enterprises, Inc. is the largest American Ginseng farm operation in the United States. Paul C. Hsu, the first Chinese grower in North America, has been growing the highest quality American Ginseng since 1974, and currently has over 1,000 acres of prime ginseng farmland available for cultivation. The corporation was originally founded as a mail order business and has since become an international enterprise. At Hsu’s Ginseng Enterprises, growing the best American Ginseng isn’t an easy task.
The first step starts on our farm, and involves creating raised beds for the gardens, weeding, picking berries for seeds, and maintaining the garden, much of this work is still done by hand. It takes about four to five years before ginseng is harvested, and there are many tedious steps involved during these years to make sure that the product reaches maturity.
Once the product is harvested, the roots have to be washed and cooled. The roots are washed by a large piece of rotating machinery that washes the roots and sends them down a large conveyor belt which places the roots into crates. Once in the crates, the ginseng roots are then stored in a cooler for multiple days to prepare them for the drying process.
After the roots are removed from the cooler, the next step is to spread them on a screen and put them into a kiln. The ginseng roots are dried slowly in the kiln and heated at a temperature of 70-100 degrees. This process allows for the roots to obtain their unique flavor, and also helps preserve the potency of the root. The roots get their wrinkled look from this drying process, which also plays an important role in the final quality of the root.
The last step is taking the dried product and sorting it by different grades so that it can be weighed and packaged. When sorting and packaging our ginseng we follow current Good Manufacturing Practices (cGMP) which involves using control rooms and documented manufacturing processes to ensure that you receive the highest quality ginseng that we can offer. We guarantee the quality of ginseng because we oversee the process from the soil all the way until the finished product reaches our customer’s hands. Our international operations and scope allow us to maintain control of our ginseng supply chain and we are continually focused on giving our consumers the best health food products that they desire.
We welcome you to tour our Farm and Corporate office anytime throughout the year. Due to the volume of tours we do, please call to set the date with our tour director. Come and see how ginseng is grown here in the heart of ginseng country. You can even sample and purchase some ginseng products to take with you or to give as gifts!
Please call 1-800-826-1577 for further details.
We look forward to seeing you here in the heart ginseng country!
11月5日，第二屆中國國際進口博覽會開幕式在上海舉行。中國國家領導人在開幕式上發表主旨演講，就進博會中國提出的開放措施落實情況進行匯報。一句“中國市場那麼大，歡迎大家來看看”，表現出了中國以更加開放的心態和舉措，與世界各國一起，把全球市場的蛋糕做大、把全球共享的機制做實、把全球合作的方式做活的決心！
Continue reading金秋10月是我們地道威斯康星新鮮參出土的日子！
許氏不僅擁有威州花旗參將近八成的出產量，花旗參的品質更是有我們的總裁“花旗參王”許忠政和第二代總裁許恩偉親自下地把關，給您帶來最新鮮最優質的新鮮花旗參和新鮮高麗參！
新鮮花旗參以及新鮮高麗參的人參營養含量比幹參高百分之十四以上，作用、營養成分、色澤及味道均比幹參更為甘甜芳香。
新鮮高麗參比較不燥熱，適合在冬季進補時食用，有大補元氣、增強心血管循環、生津止渴等功效，體質偏寒或較虛弱者適合服用，可以迅速回復體力。而新鮮花旗參和高麗參相反，性質偏涼、對心血管刺激性較小，具有補氣、補充體力、提高免疫力、安定中樞神經和幫助睡眠的作用，壹年四季，男女老少皆可服用。
如需訂購新鮮花旗參請訪問許氏官網網站新鮮參館訂購，感謝各位顧客的長久支持和關照，許氏將持續為您帶來最地道最優質的威斯康星花旗參產品！
許氏參業集團是全美唯一 華人自產自銷規模最大的花旗參產銷企業，近年來更本著誠信服務的宗旨，為消費者提供許多優質的健康產品與珍貴的海味食材。和北海道漁業協同組合連合會合作20 年，致力推廣北海道的幹貝與昆布，由於品質優越，多年來獲得市場熱烈回響。此次受北海道漁聯邀請，專程由許氏參業集團創辦人許忠政偕同總裁許恩偉帶隊前往北海道接受北海道漁聯特地頒贈的20 年成就感謝狀，肯定許氏參業集團為發展及推廣北海道地道水產所做出的貢獻。
北海道漁業協同組合連合會代表理事常務山口重幸 Juko Yamaguchi 代表頒贈給許氏參業集團20 年感謝狀，嘉許這麽多年許氏參業在北美洲的努力。山口先生表示，用新鮮幹貝制成幹貝(江瑤柱)在日本已經有超過150 年的歷史，從明治時代起就開始制作，北海道幹貝(江瑤柱)工廠目前有19 家。食用幹貝(江瑤柱)的市場除了亞洲的華人地區之外，北美洲是最重要的銷售市場，借由許氏參業擁有完整的銷售通路布局以及對於產品所付出的心力推廣，每年雙方都有許多機會見面交流。雙方合作至今剛好滿20 年，是一個非常重要的裏程碑，更是不可多得的好夥伴。許氏參業總裁許恩偉也回贈了一幅許氏參業的花旗參農場手畫作給北海道漁聯，雖然雙方一海一陸，一東一西，可是從地理座標上來看，北海道和威斯康辛州的緯度相同，由此表示對於彼此產品的相知與重視。
Continue reading秋露參情養生文化交流將於2019年10月19日在芝加哥僑教中心舉行，由美國許氏參業集團與芝加哥台灣美食文化交流協會攜手合作，並邀請芝音合唱團及著名聲樂家、演奏家登台演出，活動中，有花旗參教父之稱的許忠政先生將分享養生經驗，並展出稀有珍貴的正野山參及道地威州花旗參，更有陳美麗僑務委員帶領美食班所推出的花旗參佳餚及台灣風味小吃，通過美食與音樂，傳遞寶島風情，並宣揚「以參養生」的文化。部分活動收入也將做為支持芝音合唱團的贊助基金。
Hsu's Ginseng Enterprise Inc 